Bens eggs

Welcome to my blog. A friend has just given me some very rare french Bresse Gauloise eggs and I am beginning to incubate them.

This is the incubator set up in the kitchen with the eggs in a box ready to go in.

This is the incubator all set up.

Perfect temperature.

Humidity: bang on.

The eggs waiting in their polystyrene travel containers.

All ready to go but the eggs must rest for another 12 hours before they go in.